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well established and here for you

independently owned and operated since 1977

TERRA LUNA

104 Shore Rd. • 508.487.1019 • terralunarestaurant.com

FOOD: NEW PAGAN MEDITERRANEAN • EAT IN/TABLE SERVICE/TAKE OUT • MC/VS • $$$

Amongst the wood-paneled walls, exposed vaulted ceiling, eclectic music, and artist Kayla Anderson’s scenes and settings of the Outer Cape hanging from the walls, sits a dining gem. Terra Luna serves its blend of paisanne cuisine that reads on the menu like the simplicity with which it’s cooked and presented. Look for the grilled “galvanized” pork chops served with fried cornmeal and white beans with linguica and kale, or Sicilian littlenecks with spicy sausage, fennel, roasted garlic, and plum tomatoes over spaghetti, or the scafata of fava beans, escarole, artichoke hearts, and seasonal vegetables served with quinoa fritters. Bartender Luke Massouh serves up the craft cocktails that complement the food. It’s good fare, the kind you roll up your sleeves for and dig in. Chef Tony Pasquale is right when he describes what comes out of the kitchen as “Neo-Pagan.” Terra Luna has the feel of something special.

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Graphic Artist

Ginger Mountain

Ginger Mountain (MS Communications Media, BA Fine Arts/Teaching Certification K-12) has been part of the graphic design team at Provincetown Magazine since 2008. Ginger has worked as a creative director, individual contractor, and freelance designer with clients representing many areas —business software, consumer products, professional services, entertainment, and network hardware to name just a few — providing creative layout and development of a wide range of print media content. Her clients ranged from small local businesses to large corporations and Fortune 500 companies, from New Hampshire to Georgia

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Phone: + 1 508-487-1000 ext 6
[email protected] 14 Center St. Provincetown MA, 02657